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Hola!

Specializing in handcrafted sandwiches, Sandwich Apprentice started in 2020 as a catering company prepping food out of a commercial kitchen.   Quality from scratch organic ingredients, creativity, love and some serious sandwich architecture culminate in a mouth watering experience. Alex, or Lefty, as he likes to be called, simply adores everything food.

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Serious Sandwich Architecture

Every Wednesday at Chupacabra Taproom in Mesa.

Meat between bread and veggies between bread. Everything is made in-house and sourced locally. We also offer a variety of other goods such as cookies, focaccia, charcuterie cones and home made chips. 

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